5 Common Foods to Burn Belly Fat
Foods are also helpful to reduce belly fat. Belly fat is very stubborn fat of the human body. It not only makes you unattractive but also increases the risk of blood pressure, diabetes, and liver diseases.
There are many ways to burn your belly fat and improve your posture like gym, running, swimming and other exercises. But they are difficult and take a lot of time to burn your tummy fat.
Here are 5 Common Foods to Burn Belly Fat:
1. Green Tea:
Green tea is very healthy and contains antioxidants and nutrients that have a powerful effect on your body. It helps to reduce your fat and give you a flat tummy. If you take 2 to 3 cups of green tea with lemon daily helps will help to burn fat around the tummy.
It also helps to lower the risk of cancer, improve brain function, improves metabolism, relieve stress and burn calories which help in fat loss and gives you a flat tummy.
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Almonds are very popular tree nuts which are very healthy and nutritious. They are very helpful to reduce your tummy fat. They are rich in omega and contain a high amount of protein, Vitamin E and fiber help to improve your digestion and boost metabolism.
It is very helpful to prevent heart diseases, boost memory, maintain skin, reduces your weight and also helps to burn tummy fat.
Tomatoes are very helpful to burn the belly fat. In tomatoes, the presence of 9-oxo- ODA compound reduces the lipids in the blood and burns the belly fat.
They are also very helpful to improve metabolism and eyesight, fight against wrinkles and cancer and reduces blood pressure cholesterol in the body.
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4. Apple Cider Vinegar:
It is one the most famous vinegar and has a lot of benefits. One of the important benefits is that it is very helpful to reduce the tummy fat. It decreases the water retention and removes toxins from the body.
It helps to kill dangerous bacteria and beneficial for poor digestion. Some of the exercises and these foods will help you burn and reduce your tummy fat fast.
Papaya is great food for burning your tummy fat. Eating papaya in breakfast gives you many benefits. It helps better digestion, improves the immune system, prevents cancer and better for heart health.
In papaya, the presence of papain enzyme helps to break food fast, lower cholesterol and burn your fat.
Strategy of eating food which helps you to burn belly fat:
When you eat junk food obviously it leads you fat in belly. There are many foods which helps you to burn belly fat and make you a healthy and fit person. Here are some strategy which helps you to reduce belly fat:
- Eat wisely chose those food which is healthy to you and digest easily.
- Eat oil free foods.
- Drink green tea twice a day.
- Eat slowly and chewing each bite almost 25 time.
- Do walk in your garden before sleep almost for 30 minutes. Because walk boost your digestive system.
Green tea, almonds, tomatoes, apple cider vinegar, papaya, and lemon are five typical meals for burning abdominal fat.
Green tea includes antioxidants and minerals that have a profound effect on the body, whilst almonds are high in omega-3 fatty acids and contain a lot of protein, Vitamin E, and fiber.
Tomatoes include the 9-oxo-ODA molecule, which lowers blood lipids and burns belly fat. Apple cider vinegar offers several health advantages, including decreasing water retention, eliminating toxins from the body, and lowering blood pressure and cholesterol.
Lemon also helps to burn fat around the stomach, lessen the risk of cancer, increase cognitive function, metabolism, relieve stress, and burn calories. Papaya is an excellent meal for reducing belly fat.
7 Health Benefits of Eating Dry Fruits
Dried Fruits are the fruits that have had most of the water content removed through drying methods. Most common types are raisins, figs, dates, prunes, and apricots. I will tell you about 7 Health Benefits of Eating Dry Fruits. Dried fruits suggest some benefits over fresh fruits.
Dried fruits should be eaten in order to maintain your weight as they contain notably extra calories per serving than the fresh fruits. These contain essential minerals, vitamins, phytonutrients, antioxidants and fibre, which are beneficial for your health. However, dried fruits have lost a small percentage of vitamins during the dehydration process, as compared to fresh fruits and, it’s best to use standard serving sizes, as a 1/4 cup of dried fruit and 1 cup of fresh fruit.
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These fruits can be preserved for a longer period. They can be a handy snack, particularly on long trips, where refrigeration is not available, it would provide them with needed proteins and fat. Dehydration of fresh fruits finally, causes some of the vital nutrients to become more concentrated. Dry fruits also provide stamina before exercise, thereby are usually suggested by fitness experts, as help in increasing metabolic rates.
Here are the 7 Health Benefits of Eating Dry Fruits:
1. Nutrient Density:
Dried Fruits are healthy, nutrient-dense foods. According to The Academy of Nutrition and Dietetics, a nutrient-dense food has an excessive quantity of vitamins, minerals and other health-promoting compounds with comparatively few calories.
2. High Fiber:
Dried fruit basically contains a plenty of fibre. By weight, dry fruit is highly rich in fibre up to 3.5 times of fresh fruit. Thus, one serving can supply a vast percentage of the daily intake of many vitamins and minerals, such as folate. Fiber helps in keeping your digestive system running smoothly and in well-ordered.
Dried fruits are high in phenolic antioxidants, which have several health benefits. Polyphenol antioxidants are related to health benefits like in improving blood flow, better digestive health, reduced oxidative damage and decrease the risk of many harmful diseases.
4. Fat and Calories:
Dried fruits contain very less amount of fat. They also have significant calories per serving, making them a healthy natural source of energy for athletes. They are the amazing supplement for people, who healthfully seeking to gain weight.
5. Iron Rich:
Dry fruits are very rich in iron. Iron is a very important mineral for our body. It is a part of blood cells in the body. The most important purpose of iron is to carry oxygen from the lungs to the muscles and other organs of the body.
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6. Potassium Rich:
Dry fruits contain a very high amount potassium. Potassium is an essential nutrient which is used to control and maintain the fluid and electrolyte balance inside the body. The current daily value for potassium is 3.5 gm.
7. Good for Skin:
Dry fruits are very helpful to maintain and make your skin healthier. They are packed with various amount of vitamins, essential fats and nutrients to keep skin healthy and fit. They also have much skin benefits and they are the core ingredient of beauty products.
Why we include dry fruits in our daily lives?
Dried fruit is a healthy diet which contain many nutrients, fiber and it is also a source antioxidants which is responsible for improving blood flow, boost your digestive system and also prevent you from Many diseases.
How much dry fruits you can take your diet in a day?
Consuming too much dry fruits has worse effect on your weight it may be a cause of weight gain so it is very necessary to know about the quantity of dry fruits you should take in a day healthcare professional suggest that everyone should take 2 table spoon.
Because it contain sugar which they can easily help to weight gain.
Dried fruits has contain vital minerals which is very essential for our growth it has various benefits which is described above the article.
Dried fruits are also beneficial to the skin since they include vitamins, vital fats, and nutrients which helps to maintain our skin healthy and fit.
5 Healthy Habits You Can Start Now
Following are 5 Healthy Habits You Can Start Now
Good habits are too easy to acquire. Once it becomes the part of your life, you will find it difficult. They’re broken up into categories like exercise and physical well-being, healthy eating and drinking tips, all the mental and spiritual healthy habits, all the ways to bring more love and joy into your life.
Today I’m sharing 5 Healthy Habits You Can Start Now to make your life happy, healthy and successful:
1. Exercise In the Morning:
Exercising in the morning gives you more energy throughout the day. Moderate or potent exercise is important for calorie burn and heart health. Incorporate exercise on purpose into your daily routine. Excercise, before eating breakfast, makes you feel more empowered at work, improves your mood, reduces workplace stress, stokes your metabolism, and possibly burns more fats. Take the stairs instead of the elevator.
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2. Eat a Healthy Breakfast:
Breakfast is the most important meal of the day. A healthy breakfast should provide calories in the range of 20-35%. Breakfast foods are good sources of important nutrients such as iron, calcium, and B vitamins as well as protein and fiber. It can reduce high blood pressure, obesity, heart diseases and diabetes. The research found that making breakfast as part of your daily routine may improve your learning, memory, reasoning, and creativity.
3. Always take a good sleep:
Sleep loss causes you to eat more. It also causes you to reach for high-carb as well as high-fat fare. Studies found that sleeping fewer than 6 hours per night is associated with a 30% higher chance of obesity. Improve your sleeping habits by going to bed daily. Making a relaxing, calming bedtime ritual such as listening to music, sipping hot herbal tea, meditating, or reading. Avoid afternoon napping and lower your thermostat — research has found that the ideal room temperature for sleeping is 60-67 degrees Fahrenheit.
4. Relieve your Stress:
When you get stressed, the brain faces both the chemical and physical changes that affect its functioning, causes physiological effects. When you left with unmanaged over time, the chronic stress can lead to serious problems, such as stomach ulcers, stroke, asthma, and heart diseases. Relieving stress can improve your mood, promote longevity, boost your immune function, and allow to be more productive. Meditation, calling a friend, deep-breathing exercises, going for a jog, taking a warm bath, listening to music, and dancing are some stress-relieving techniques.
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5. Eat more Fruits & Vegetables:
About 90% of Americans do not consume enough fruits and vegetables, despite the fact, the studies show how incredibly they are beneficial to your health. Making it part of your plan by adding them into dishes you enjoy already — toss some extra peppers, olives, onions, or mushrooms on that frozen pizza. Grate carrots, zucchini, or sweet potatoes and saute them along with your lean ground beef. Start by trying to add servings of fruits or vegetables each day and slowly increase the amount until you reach that recommended nine servings of produce per day.
How habits affect health?
Of course habits affects on our both mental and physical health habits can have positive and negative effects on our health
Here are some ways which shows you how habits affect health:
- Habits can effect directly on your physical health if you have a habit of morning walk, yoga and physical
exercise then it have many positive impact on your health such as it improve your cardiovascular health, it makes your muscles strong and it also make you physically fit. But on the other hand when you have habits like poor diet , no physical activities it has bad impact on your health which is the reason of many diseases.
- Habits can also have effects on your mental health you have a habit of do creative things, engaging yourselves in socializing then it has a positive effect on your mental health. Instead of this if you have a habit being stressed, depressed then it has obviously bad impact on your mental health
It is very important to note the significance of habits in our lives because it effect on our cognitive and physical health. So, you should have to develop good habits and enhance your health.
5 Tips to Keep Your Food Fresher for Longer
To avoid wasting your food, the secret is storage. In order to keep your food fresher for longer and reduce waste, try some simple tips below.
Here are 5 Tips to Keep Your Food Fresher for Longer:
- Organize Your Refrigerator
- Separate Your Fruits and Vegetables
- Keep the Packaging
- Perforation Matters
- Don’t Refrigerate All Your Foods
1. Organize Your Refrigerator:
The coldest place in the refrigerator is the bottom shelf. Store your meat yoghurt on the bottom shelf, as packed raw meat should live here. Eggs kept in their egg box. Butter and cheese can go in the warmest parts of the refrigerator. Fruits and vegetables can be placed separately in the drawers. Dairy will stay longer as it doesn’t need to be super cold. Prepackaged Condiments contains natural preservatives so can live in the door.
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2. Separate Your Fruits and Vegetables:
In the way of filling your refrigerator drawers with piles of vegetables and fruits, the major key is to place the fruits and vegetables separately. apart from each other. Those that need refrigerate keep them apart and those that hold on the counter separate. Fruits liberate plenty of ethylene gas, as a result, the spoilage of vegetables occur rapidly.
3. Keep the Packaging:
Keep your food in their original packaging. If your Fruits and vegetables like carrots and apples come in a plastic bag, make sure to reseal the bag as it keeps it fresher for longer. The packaging also helps protect them from bruising in transit and storage. A shrink-wrapped like cucumber will last nearly three times longer than a non-shrink-wrapped one.
4. Perforation Matters:
The air inside plastic containers such as bags of grapes or strawberry and raspberry cartons is often modified to keep it fresher for longer in your refrigerator and slow down decomposition. Fresh fruits and vegetables need air, so avoid them placing in plastic bags without holes, as it spoiled them faster. Mushrooms should be kept in paper bags in the refrigerator.
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5. Don’t Refrigerate All Your Foods:
Foods like potatoes, tomatoes, onions, garlic, and bananas will store generally in cool places in your kitchen. Keep tomatoes in a cool region away from heat. Store bananas away from other fresh foods and place potatoes, garlic and onions in cool dark places for a longer shelf life. Food like bread also performs better in a bread box, cupboard or on the counter than in the refrigerator.
Importance of keeping food fresh for longer:-
Keeping food fresh longer is very important for various reasons:-
- The food which is fresh contains more nutrients than which is spoiled when food is not fresh then how you can take maximum amount minerals, vitamins from it.
- It is very important to keep your food fresh because if you don’t effort to keep your food fresh then this food is spoil and just become a waste material so for safety it is very necessary to keep it fresh.
- Food production has significant impact on environment because food production is not a simple thing it consume lot of energy, water and also cause a green house gas mission so when food is spoil then food will be wasted when you keep your fresh then you directly take part to reducing environment impact which is linked to production of food and waste.
Organizing your refrigerator is very necessary for keeping food fresh for longer time. You can organize your refrigerator by dividing fruits and vegetables in different section. You should have to check maintenance of your fridge once in a week it helps your to remain fresh and healthy.
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